Difference between revisions of "Biriani I"

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m (Text replace - "\[\[Category:Tanzanian ([^cC])(.*)\]\]" to "Category:Tanzanian cuisine Category:$1$2 Recipes")
m (Text replace - "Directions" to "Procedures")
 
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* 2 tb [[lemon juice]]
 
* 2 tb [[lemon juice]]
  
== Directions ==
+
== Procedures ==
  
 
# Heat [[oil]] in a frying pan.
 
# Heat [[oil]] in a frying pan.
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[[Category:Tanzanian cuisine]]
 
[[Category:Tanzanian cuisine]]
[[Category:Meat Dishes Recipes]]
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[[Category:Meat Recipes]]
 
[[Category:Tanzanian cuisine]]
 
[[Category:Tanzanian cuisine]]
[[Category:Recipes Recipes]]
 

Latest revision as of 08:02, 14 July 2012


Description

Ingredients

Procedures

  1. Heat oil in a frying pan.
  2. Add above ingredients and fry for 1–2 minutes.
  3. Add mixture to the Chicken and add 2 tsp garam masala and 1 cup fried onions.
  4. salt and 1 tsp chilli powder can be added also if desired.